Józef Piłsudski

It’s really as easy as adding wood chips and smoking in a few minutes. The Breville smoking gun gives home chefs and bartender mixologists the power to add smoky flavors and aromas to food and cocktails. You can even try smoking foods twice for a deeper smoked flavor.

Breville Smoking Gun does an incredible job in only 3 minutes in infusing natural smoke flavour to steak! Do note that cold smoking doesn’t heat, cook, or preserve food. If you want to smoke some sea salt, this way will result in smoky salt that you can sprinkle over other food and impart that smoky flavor.

There’s an internal fan that draws the smoke down through the chamber and out of this barrel. This amazing kitchen appliance allows you to infuse a variety of foods and drinks with natural smoky flavors like applewood and hickory without adding any heat.   WARNING: This product can expose you to chemicals including wood dust, which are known to the State of California to cause cancer, and carbon monoxide which are known to the State of California to cause birth defects or other reproductive harm.

Turn the Breville smoking gun on, light it and infuse that great smoky flavor. The Breville smoker allows you to impart a rich smoky flavor to food like various meats in just 5 minutes.

The Breville smoker gives you maximum flexibility and portability with your smoking.

That allows you to smoke delicate food like ice cream and butter, and cocktail drinks. It’s battery-operated, so it gives you the ability to carry it anywhere you want to use it, indoors and outdoors. Simply load the Smoking Gun® with wood chips, light and blow smoke into a covered container of any kind, stir or swirl and allow it to sit and infuse for a few minutes. It’s lightweight, weighing only 0.75 pounds. I used a Tomahawk steak for the recipe, but feel free to use my recipe as a guideline for other cuts of steaks or meat.

Simply load the Smoking Gun® with wood chips, light and blow smoke into a covered container of any kind, stir or swirl and allow it to sit and infuse for a few minutes. Print.

In the old days, the food was hung in the chimney, so they could stay for months.

No tools are necessary when disassembling and assembling either.

How creative can you get with your smoking? Smokey Tomahawk Steak using Breville’s Smoking Gun. You’re going to have a lot of fun with this portable food smoker. Designed to perfectly fit with the Smoking Gun, the cloche is made of borosilicate glass making it resistant to both high and low temperatures. You’ll be able to take precise aim when smoking. Give it a good shake to really mix in that smoky flavor and pour it in the glass with the celery garnish. Topsousvide.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com at no additional cost to you.

Using Mesquite wood chips here to make a smoky Bloody Mary. Large opening for easy loading of wood chips and easy cleaning. Site Map. The Breville smoking gun works by filling the burn chamber with your favorite flavor of wood chip.

Pairs well with whipped butter and cocktails. Strong and earthy flavors for richer foods like beef, pork and vegetables.





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Breville Smoking Gun - Product Demonstration, Gourmia Sous Vide Cooker GSV130B Honest Review, Best Sous Vide Vegetables for the Home Chef, Guide to the Best Steak Cut for Sous Vide, Top 6 Best Kitchen Torch for Sous Vide and Buyer’s Guide, How Long to Sous Vide Pork Tenderloin Recipe. California Proposition 65 The burn chamber is dishwasher safe too, but I still prefer to wash it by hand.Breville Smoking Gun - Product DemonstrationWatch this video on YouTube. The Smoking Gun integrated base provides a stable, steady platform that makes set up a snap and prevents tipping when in use. Put the tube in the zip lock bag to really concentrate that flavor and it won’t take much time at all to smoke the salt. Get ready to enjoy smokehouse flavors that will make you salivate. BPA free silicone one-way valve. While you may be smoking your ribs with hickory chips, the last thing you need is for the whole house to smell like hickory. Let’s get into the details of the food smoker and its features. © 2020 Breville USA, Inc. All rights reserved.
Modern Slavery Act Smoking is a thousand-year-old technique for preserving meat and fish.

Depending on what you like, the Smoking Gun has a dual Speed control that lets you switch for gentle or intense smoke. Made of borosilicate glass handcrafted in Spain. There’s no prep work to the food or presoaking of the wood chips needed before smoking. The Breville smoking gun’s cold smoke system is gentler on foods because it doesn’t infuse flavors with heat. Never forget to order an accessory for a product again!

Social Responsibility

Overall this handheld kitchen smoker is one of the best accessories to sous vide cookers to get added flavors. Get ready to enjoy smokehouse flavors that will make you salivate. A distinctive gift for creative cooks and hosts to elevate home entertaining.

The smaller and cheaper home alternative to the traditional, expensive restaurant smokers needs only a few minutes to give your food the smokiness that enhances all food. Easy to use, small and compact and quick to deploy, it is great for quickly adding a subtle smoky flavour to recipes when you are pressed for time or not in the mood for using a full size, all day BBQ smoker. With the small wonder of Sage, you can quickly and easily add the extra touch to your food without the use of heat. Hi there! I'm Mark and I’ve been a sous vide fanatic for a couple of years now. Site Map, Get ready to enjoy smokehouse flavors that will make you salivate. © 2020 Breville USA, Inc. All rights reserved. You can even try smoking foods twice for a deeper smoked flavor. Now those are just a few uses of the Breville smoking gun. That allows you to smoke delicate food like ice cream and butter, and cocktail drinks.

During the summer and fall, I can usually be found in my backyard tending to my charcoal smoker.


Anything that has some flavor you’re interested in testing to impart on your food.

PRIVACY POLICY The Breville Smoking Gun is a cold smoker so you can smoke virtually anything – from solids to liquids, and even solid liquids like ice-cream. Hope you enjoy it! Cold smoke is gentle on foods, so you can smoke delicate foods like ice cream, butters or cocktails as well as meats and cheese. Modern Slavery Act Cloche: BPA free silicone one-way valve and borosilicate glass, play.text Breville Smoking Gun - Smoked Cheese video.text, From the subscriptions section of MyBreville you can. I have spent countless hours tinkering with the art of smoking a variety of foods, and I know what really good smoked meats and foods should taste like. All on top of the meats and cheese that smokers are traditionally used for. Do note that cold smoking doesn’t heat, cook, or preserve food. You can also attach this hose if you want to specifically aim smoke in a certain direction.

You can even try smoking foods twice for a deeper smoked flavour. It allows you to adjust how much smoke you want to apply quickly, efficiently and with very little mess. The integrated base provides a stable platform for the smoker, so it won’t tip over while smoking. I suggest using the Breville Smoking Gun for recipes such as smoked cheese, smoked butter/sauces, and even desserts. Simply load. Imagine all the meal and drink possibilities that you could be enjoying for breakfast, lunch, and dinner. Buy the Breville Smoking Gun at Amazon for $99.



The Breville Smoking Gun could be classified as a true luxury item. The dual-flow airspeeds of 7.1 and 11.1 m/s allows you to control the smoke intensity, so you’re able to adjust how much smoky flavor you want on your food and drinks. Infuse your food with classic smokehouse flavors. The smoking chamber is packed with hickory chips here. The below image has the four different flavors of wood chips that you can buy separately through. Slightly sweet, fruity flavor for delicate meats.

You can even try smoking foods twice for a deeper smoked flavor. Friends have asked me lots of questions about sous vide, so I started this blog last year to help record my findings to share with them and all of you. was successfully added to your cart. To clean, just wipe with a damp cloth. Take precise aim with the Smoking Gun’s silicone hose, which is easy to connect, clean and store. The unique connection valve design on the cloche allows to inject smoke and aromas without having to lift it.

Turn on the Breville smoker and then light the chips with a lighter. The Smoking Gun integrated base provides a stable, steady platform that makes set up a snap and prevents tipping when in use.

By clicking submit, you will be granting Breville consent to send you a one-time email notifying you of the availability of this product.

Anova Flash Sale on Amazon!Don't miss out on their Precision Cookers during this Limited Time offer! Terms of Use The Breville smoker is a cold smoke system that comes with its own integrated stand, dual-flow air speed, a removable 17.5-inch silicone extender hose, and a detachable stainless steel burn chamber. Gently infuse your favorite foods, cheeses, meats, cocktails and much more with aromatic smoked flavors thanks to the Smoking Gun and cloche. Today we smoke the food for a great taste experience and because it is fun.

The removable burn chamber also makes it easy to load and unload wood chips. Social Responsibility This amazing kitchen appliance allows you to infuse a variety of foods and drinks with natural smoky flavors like applewood and hickory without adding any heat. PRIVACY POLICY All on top of the meats and cheese that smokers are traditionally used for.

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